Everyday, individuals from developed societies get to indulge in various cuisines imported from around the globe. However, our large consumption of energy, products and food has huge implications on the environment and especially the environment of the developing nations. Thus, I will take a closer look at the Amazon rainforest in Brazil.
“A large portion of deforestation in Brazil can be attributed to land clearing for pastureland by commercial and speculative interests, misguided government policies, inappropriate World Bank projects, and commercial exploitation of forest resources.” (Butler 1) The forest contains a diverse number of animals and plants that are not only of ecological important but also a necessity to support our ever increasing consumption patterns. Brazil’s rainforest have been deforested for commercial purposes such as cattle ranching and soy bean.
Most of such products end up being exported rather than consumed locally. The country is clearly than not locally unsustainable. However, a large amount of its natural resources from its once abundant forest is used to support the populations of developed nations. “According to the Center for International Forestry Research (CIFOR), between 1990 and 2001 the percentage of Europe’s processed meat imports that came from Brazil rose from 40 to 74 percent.” (Butler 1) More than half of Europe’s imports of meat come from Brazil. The implication here is that the high consumption of developed nations is indefinitely one of the causes for the rising rates of deforestation. They exploit and extract resources from the developing nations to feed their populace.
Also, as a means to economically develop, developing countries willingly open up their economies or more accurately their forest (natural resources) as a means to reap profit from developed nations, which are dependant on their rainforest. This is supported by the fact that “Brazilian deforestation is strongly correlated to the economic health of the country: the decline in deforestation from 1988-1991 nicely matched the economic slowdown during the same period, while the rocketing rate of deforestation from 1993-1998 paralleled Brazil’s period of rapid economic growth.” (Butler 1)
The disparity is clear here, developed nations are able to tap on the resources of developing nations leaving them with barren forest and nobody left to exploit. The developing nations suffer here, the people of developed nations are able to continually keep their high consumption patterns, and yet the same cannot be said for those living in the developing nations.
However, it is clear that foreign investors not only are able to tap on the resources of the Amazon, they also exploit the people of the Brazilian nation; “The government acknowledges that at least 25,000 Brazilians work under “conditions analogous to slavery,” clearing land and working for cattle ranches, soy farms, and other labor-intensive industries. Some groups say the true figure could be ten times that amount.” (Butler 1) Workers are dehumanized and worked as “slaves”. This implies that the workers work in harsh conditions, are essentially overworked and reap little benefits from these foreign soy farms or cattle ranches.
Thus, developing nations like Brazil see not only their forest exploited but also their people as well. Globalisation and the attraction of foreign companies to the Amazon do not seem to benefit the people or its ecology.
Works Cited
Butler, Rhett A. “Amazon Destruction: Why is the rainforest being destroyed in Brazil?” 2008. 1 Nov 07.
<http://rainforests.mongabay.com/amazon/amazon_destruction.html>
